Starting a small-scale commercial poultry operation

Thinking about starting a new small-scale poultry operation. Andy Larson, University of Illinois extension educator in local food systems and small farms, will be discussing the things you should consider.


Andy Larson

Created by Jacquie Jacob

1 Comment

Can someone tell me how to log in?  I'm getting an error that the session is expired

Avatar_placeholder Rick Cardinal

about 3 years ago

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