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Cooking Up Nutrition Education

•To receive CPEU credit please complete the evaluation found at:

https://vte.co1.qualtrics.com/jfe/form/SV_5tp9BseuNGcUvVr

•Available until January 26, 2017. The applicability of information presented today may change with new research or policies after this time.


Food Network, Reality TV, everyone loves cooking shows and cooking demonstrations!  Have you ever been asked to do a cooking demonstration but did not know where to start?  Does the idea of cooking in front of people frighten you? This informative webinar will help you deliver a culinary cooking demonstration and provide good nutritional information to your clients and audience.

Participant Learning Objectives

1. To explain an educational theory to support culinary nutrition.

2. To list instructional strategies to enhance client culinary knowledge.

3. To list steps to plan and execute a cooking demonstration.


Approved for 1.0 CPEU for RDNs


Presented by Lori Carlson, MS, RDN, LDN

    Lori Carlson earned Bachelor’s and Master’s degrees in Dietetics from Eastern Illinois University. She initially worked as an inpatient dietitian prior to obtaining a position with VA Illiana Health Care System in Danville, IL. Currently Lori acts as the Weight Management Program Coordinator and is the site’s Healthy Teaching Kitchen Subject Matter Expert. She enjoys working on a variety of program enhancement projects while continuing to provide nutrition education and counseling to Veterans individually and in group classes. She uses her culinary degree from Richland Community College to lead interactive cooking demonstrations and grocery store tours. She also chairs a national Marketing & Nutrition Informatics Committee to provide evidenced-based nutrition information to Veterans, families and the community while promoting the role of the Registered Dietitian Nutritionist as a member of the healthcare team.


    Image Lori Carlson MS, RDN, LDN teaching a cooking class.

    Created by Robin Allen

    7 Comments

    Here is the link again to the Survey Evaluation.  Once you complete the survey, you can enter your name and email to get your CPEU certificates-for RDNs.

    https://vte.co1.qualtrics.com/SE/?SID=SV_5tp9BseuNGcUvVr

    Avatar_placeholder Justine Karduck

    almost 2 years ago

    Natalie,
    Thank you for attending the webinar.  Please contact Justine Karduck, karduck@illinois.edu and she will help obtain your certificate for CEPUs.
    Robin

    Avatar_placeholder Robin Allen

    almost 2 years ago

    Same problem here- certificate link after survey did not work

    Avatar_placeholder nathalie jordan

    almost 2 years ago

    The CPEU link does not work. It says Not Found. https://vte.co1.qualtrics.com/jfe/form/SV%205tp9BseuNGcUvVr

    Avatar_placeholder Wylan Ganote

    almost 2 years ago

    Wylan
    Thank you for attending the webinar.  Please contact Justine Karduck, karduck@illinois.edu and she will help obtain your certificate for CEPUs.
    Robin

    Avatar_placeholder Robin Allen

    almost 2 years ago

    Many schools have eliminated cooking as part of their Home Ec or Family and Life Sciences curricula.  Do you think we are seeing the impact of this in a lack of skills among young veterans?

    Avatar_placeholder Debbie Calhoun Boyd

    almost 2 years ago

    Debbie,
    Thank you for attending the webinar. That is a great question and I would certainly think it would play a role in what we are seeing with this lack of cookig skills.  I will have to do some research on this to see if any studies have been done.  Great question.

    Avatar_placeholder Robin Allen

    almost 2 years ago

    Primary Audience: Not Set