Emergency Energy- being prepared and safe when the power goes out

In Alaska, Emergency Planners call for the FEMA 72 hour emergency kit is built up for 1 week of supplies. This requires thinking through what fuel and heating/cooking appliances will accompany the kit to reduce flammable accidents, spills or pollutant while increasing the efficiency of local energy sources. What affordable materials can we speak of, demonstrate and display at at fairs or workshops to help people be prepared regardless the type of disaster? How do we inform people about what foods are safe for what amounts of time when the freezer and refrigerator are out from electrical outages? Attend this webinar and share with us!


Art Nash

Created by Mark Locklear


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Primary Audience: Extension Professionals