Microbes: From Farm to Public Risk

The movement of bacteria and viruses from AFOs, municipal waste water, septic systems, and wildlife continues to complicate water quality throughout the country and world. Though much has been learned in recent years, misconceptions and unknown areas still abound. More...


Presenters include:

  • John Brooks, USDA-ARS

  • Dr. Terry Gentry, Texas A&M University

  • Dr. Carl Bolster, USDA-ARS

An application for continuing education credit for Certified Crop Advisors (CCAs) and members of the American Registry of Professional Animal Scientists (ARPAS) has been submitted.

Created by Leslie Johnson

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