Learn how to use a spreadsheet for your backyard, small scale or medium-sized poultry enterprise with a free 60-minute eXtension webinar to be held on Tuesday, December 4, 2012 at 7 PM eastern time. Adam Hady of Wisconsin Extension developed a spreadsheet designed to help poultry producers better understand their costs and calculate a reasonable price for their product. There are separate spreadsheets for meat and egg producers. Copies of the Excel spreadsheet (http://www.ca.uky.edu/smallflocks/Poultry_breakeven_calculatorII.xls) and examples of the breakeven calculator (http://www.ca.uky.edu/smallflocks/Breakeven_Calculator_Examples.docx) are available.
Created by Jacquie Jacob