Recent Sessions Tagged With 'crops'

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What have they done to our FOOD?

Friday, October 17, 2014 at 3:10 pm EDT

Andrew Kniss, Ph. D, University of Wyoming Associate Professor, Weed Biology & Ecology, will be presenting this seminar titled “What have they done to our FOOD?” In this seminar, he will address some common misconceptions about pesticide use and genetically engineered...

Responding to an S.O.S. from the Commercial Beekeeping Industry

Tuesday, April 22, 2014 at 1:00 pm EDT

Presented by: Marla Spivak, University of MinnesotaGiven the chronic health problems facing honey bees and the increasing demand for pollination services from almond, blueberry, cranberry, apple, vine crops and many other growers, commercial beekeepers and breeders have...

Tweet Chat - Managing Drought

Tuesday, September 24, 2013 at 4:00 pm EDT - Presented by Virginia White, H. Marissa Stone, Jerri Caldwell Hammonds, Abby Hostetler, Sonja Koukel, Tom Dean

Join the Extension Disaster Education Network for a one-hour tweet chat, a chance to share resources that can help people and communities respond to an ongoing drought or reduce vulnerability to a future drought. Co-hosts are New Mexico State University Extension, the...