Recent Sessions Tagged With 'vegetable insect pests'

Identifying key vegetable pests and preparing a line of defense for the coming season. Conventional, organic, commercial, and backyard growers are all welcome.

One of the goals of the USU IPM program is to reduce the use of broad-spectrum pesticides for pest control in favor of using more selective products that are safe for beneficial insects, water quality, and human health. Proper identification of pests in monitoring practices is...